Preparation

the meat is seasoned.
the meat is flattened to make the hamburger and it is passed through the grill. the egg is fried in the pan with oil.
Place the hamburger and the egg on top of a plate for the oven, sprinkle it with the cheese and cook au gratin.

Ingredients

  • staple foods: veal
  • difficulty: easy
  • preparation time: 15 min.
  • diners 1
  • Ingredients
  • 120gr ground beef
  • 1 egg
  • 30gr. grated cheese
  • salt
  • chili